Sausage survey launched ahead of UK Sausage Week

Sausage survey launched ahead of UK Sausage Week

Ahead of UK Sausage Week, which runs from 30th October to 5th November, the Q Guild of Butchers has created an online survey to discover consumers’ thoughts “on all things sausage related”. The short survey could give butchers a better idea of how consumers buy...
Reaction to UK Sausage Week continues to grow

Reaction to UK Sausage Week continues to grow

A myriad of companies have contacted the organisers of UK Sausage Week for posters and artwork to get behind the 2017 campaign, which runs from 30th October to 5th November. The best two sausages in 13 categories covering traditional and innovative types will be...
The UK Sausage Week Preview is here

The UK Sausage Week Preview is here

The official UK Sausage Week Preview, published by Meat Management magazine, is now available to read, search and share. Included within the October edition of Meat Management magazine, from page 29 to 56, the preview offers an array of information on the UK sausage...
Sausages to take centre stage this autumn

Sausages to take centre stage this autumn

Preparations for UK Sausage Week, which takes place between 30th October and 5th November are in full swing. Judging for the UK Sausage Week competition was completed last week after an experienced judging team from Ladies in Pigs gathered at the test kitchens located...
UK Sausage Week judging wraps up on a roll

UK Sausage Week judging wraps up on a roll

Day two of UK Sausage Week judging has concluded and the results will be announced on 30th October. A three day process to find the UK’s best sausages, including two full days of judging at the Regional Food Academy in Shropshire, is now complete. All roads lead to UK...